Our Chef’s playful take on the popular Vietnamese sandwich with braised, caramelized pork belly, pickled daikon & carrots, cilantro, cucumbers, jalapeños, Thai basil, sriracha mayo (540 cal) on panini-pressed ciabatta (260 cal)
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Our Chef’s playful take on the popular Vietnamese sandwich with braised, caramelized pork belly, pickled daikon & carrots, cilantro, cucumbers, jalapeños, Thai basil, sriracha mayo (540 cal) on panini-pressed ciabatta (260 cal)